5 Deliciously Surprising Beer And Food Pairings To Try At Your Next Celebration | Food News


Last Updated:

Whether you’re a seasoned beer geek or just venturing beyond the basics, these pairings prove that beer deserves a seat at every table.

font
Gather your friends, pick your cheeses and snacks, and pour your beers.

Gather your friends, pick your cheeses and snacks, and pour your beers.

When it comes to food pairings, wine has long taken centre stage. But beer? It’s quietly become the dark horse of elevated dining. With varied profiles from hoppy and bitter to crisp and malty, beer is surprisingly versatile at the table. If you haven’t explored pairing your meals with beer, we’ve got five perfect combinations that will completely change your next dinner, chill night, or barbecue.

1. Carib Premium Strong Beer + Spicy Tandoori Chicken

Why it works: Tandoori chicken’s smoky heat finds the perfect balance in Carib Premium Strong’s crisp, full-bodied character. The lager’s clean finish cuts through spice and char, leaving you refreshed, not overwhelmed. The bold, refreshing Carib Premium Strong Beer is priced at Rs 130 per can and is perfect for bold flavours.

Try it with: Mint chutney and lemon wedges on the side.

2. Belgian Witbier + Cheesy Garlic Prawns

Why it works: The citrus and coriander notes in a Belgian Witbier amplify the creamy richness of prawns, while the effervescence scrubs the palate clean after every bite.

Try it with: A buttery baguette for dipping.

3. Hefeweizen + Banana Walnut Pancakes

Why it works: A wheat beer with banana and clove undertones naturally complements breakfast fare. You’ll never look at brunch the same again.

Try it with: Maple syrup and crushed pecans for extra crunch.

4. IPA + Aged Cheddar Fries

Why it works: The bitterness of an India Pale Ale slices through the sharpness of cheddar, while carbonation offsets the richness of fries. A perfect match of intensity and balance.

Try it with: Truffle oil drizzle or caramelised onions on top.

5. Stout + Dark Chocolate Mousse

Why it works: The roasted coffee notes of a stout and the bitter-sweet smoothness of dark chocolate are soulmates. Dessert just got boozier (and better).

Try it with: Sea salt flakes or orange zest for contrast.

The News18 Lifestyle section brings you the latest on healthfashiontravelfood, and culture — with wellness tips, celebrity style, travel inspiration, and recipes. Also Download the News18 App to stay updated!

view comments

News lifestyle » food 5 Deliciously Surprising Beer And Food Pairings To Try At Your Next Celebration
Disclaimer: Comments reflect users’ views, not News18’s. Please keep discussions respectful and constructive. Abusive, defamatory, or illegal comments will be removed. News18 may disable any comment at its discretion. By posting, you agree to our Terms of Use and Privacy Policy.

Read More



Source link

Leave a Reply

Your email address will not be published. Required fields are marked *