{"id":9296,"date":"2025-08-31T09:49:42","date_gmt":"2025-08-31T09:49:42","guid":{"rendered":"https:\/\/tezgyan.com\/index.php\/2025\/08\/31\/how-to-make-cucumber-pachadi-at-home\/"},"modified":"2025-08-31T09:49:42","modified_gmt":"2025-08-31T09:49:42","slug":"how-to-make-cucumber-pachadi-at-home","status":"publish","type":"post","link":"https:\/\/tezgyan.com\/index.php\/2025\/08\/31\/how-to-make-cucumber-pachadi-at-home\/","title":{"rendered":"How To Make Cucumber Pachadi At Home?"},"content":{"rendered":"


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Onam is not just a festival\u2014it\u2019s a celebration of Kerala\u2019s rich heritage, culture and of course, food. With just a few ingredients and minimal preparation, Cucumber Pachadi is a must try side dish that balances the flavours of an elaborate feast.<\/p>\n<\/div>\n

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\"Ingredients:<\/figure>\n

Ingredients:<\/strong> \u00bc tablespoon cumin seeds, \u00bc cup grated coconut, 2-3 tablespoon water, 1 green chilli, \u00bd tablespoon mustard seeds, \u00bd cup water, curd, 1 cucumber. Salt, \u00bd tablespoon coconut oil, 1 dry red chilli, \u00bc tablespoon mustard seeds, 5-6 curry leaves. (AI generated image)<\/p>\n

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\"Firstly,<\/figure>\n

Firstly, blend curd and water in a bowl. (AI generated image)<\/p>\n

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\"Now,<\/figure>\n

Now, blitz coconut, cumin seeds, water, chilli, and salt. (AI generated image)<\/p>\n

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\"Cook<\/figure>\n

Cook the cucumber in water and add the spiced mixture. (AI Generated image)<\/p>\n

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\"Once<\/figure>\n

Once the water has evaporated, pour the curd and water. Blend. (AI generated image)<\/p>\n

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\"Now,<\/figure>\n

Now, pour the tempering of mustard seeds, curry leaves, coconut oil and red chilli. (AI generated image)<\/p>\n

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\"Cucumber<\/figure>\n

Cucumber Pachadi is ready to be served. (AI generated image)<\/p>\n

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Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Onam is not just a festival\u2014it\u2019s a celebration of Kerala\u2019s rich heritage, culture and of course, food. With just a few ingredients and minimal preparation, Cucumber Pachadi is a must try side dish that balances the flavours of an elaborate feast. Ingredients: \u00bc tablespoon cumin seeds, \u00bc cup grated coconut, 2-3 tablespoon water, 1 green…<\/p>\n","protected":false},"author":1,"featured_media":9297,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-9296","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle"],"_links":{"self":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/posts\/9296","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/comments?post=9296"}],"version-history":[{"count":0,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/posts\/9296\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/media\/9297"}],"wp:attachment":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/media?parent=9296"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/categories?post=9296"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/tags?post=9296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}