{"id":21576,"date":"2025-10-28T21:50:26","date_gmt":"2025-10-28T21:50:26","guid":{"rendered":"http:\/\/tezgyan.com\/index.php\/2025\/10\/28\/veg-cutlet-to-chicken-curry-7-indian-railway-foods-that-every-traveller-must-try-food-news\/"},"modified":"2025-10-28T21:50:26","modified_gmt":"2025-10-28T21:50:26","slug":"veg-cutlet-to-chicken-curry-7-indian-railway-foods-that-every-traveller-must-try-food-news","status":"publish","type":"post","link":"https:\/\/tezgyan.com\/index.php\/2025\/10\/28\/veg-cutlet-to-chicken-curry-7-indian-railway-foods-that-every-traveller-must-try-food-news\/","title":{"rendered":"Veg Cutlet To Chicken Curry:\u00a07 Indian Railway Foods That Every Traveller Must Try | Food News"},"content":{"rendered":"<p><br \/>\n<\/p>\n<div id=\"story-9621488\">\n<p><span class=\"jsx-395e0e0beb19cb6e jsx-4143937483\">Last Updated:<\/span><time class=\"jsx-395e0e0beb19cb6e jsx-4143937483\">October 28, 2025, 17:42 IST<\/time><\/p>\n<h2 id=\"asubttl-9621488\" class=\"jsx-c9f81425ec968c48 jsx-1631797302 asubttl-schema\">Whether it is a slice of buttered bread early in the morning or a cup of chai under the light of dusk, railway food unites millions by taste and tales on the move.<\/h2>\n<div class=\"jsx-cc1b15cf85effb8b artsharwrp\"><a href=\"https:\/\/news18.co\/gnps-en-btn\" target=\"_blank\" class=\"jsx-91f4da8d48c13a79 gglebtn bgorg\"\/><\/p>\n<div id=\"artshare\" class=\"jsx-cc1b15cf85effb8b artshare\">\n<div class=\"jsx-cc1b15cf85effb8b stickdiv\">\n<div class=\"jsx-cc1b15cf85effb8b deskwrapstkdiv\">\n<div class=\"jsx-cc1b15cf85effb8b fontchange\"><img decoding=\"async\" src=\"https:\/\/images.news18.com\/dlxczavtqcctuei\/news18\/static\/images\/english\/font.svg\" height=\"30px\" width=\"30px\" alt=\"font\" title=\"font\" class=\"jsx-cc1b15cf85effb8b lazyload\"\/><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<figure class=\"jsx-c9f81425ec968c48 jsx-1631797302 amimg\"><img decoding=\"async\" alt=\"Veg cutlet with tea is a popular breakfast. (Image: AI)\" title=\"Veg cutlet with tea is a popular breakfast. (Image: AI)\" src=\"https:\/\/images.news18.com\/ibnlive\/uploads\/2021\/07\/1627283897_news18_logo-1200x800.jpg?impolicy=website&amp;width=400&amp;height=225\" loading=\"eager\" fetchpriority=\"high\" class=\"jsx-c9f81425ec968c48 jsx-1631797302\"\/><\/p>\n<p>Veg cutlet with tea is a popular breakfast. (Image: AI)<\/p>\n<\/figure>\n<p id=\"0\" class=\"story_para_0\">Indian Railways may not serve the most luxurious meals, but it certainly makes up for it with the variety of food it offers. For many Indians, railway food is an essential part of the train travel experience.<\/p>\n<p id=\"1\" class=\"story_para_1\">From the basic taste of chai to the crispiness of cutlet, <a href=\"https:\/\/www.news18.com\/auto\/dont-pay-extra-for-train-food-this-simple-irctc-hack-can-save-you-rs-500-per-trip-ws-kl-9661512.html\">railway food<\/a> has become an integral part of every train journey. Serving the meal on foil plates, steel trays or passing through compartments, these meals have made unforgettable memories for generations of passengers.<\/p>\n<h4>Veg Cutlet With Bread And Butter<\/h4>\n<p id=\"2\" class=\"story_para_2\">Few breakfasts evoke the spirit of Indian train travel as much as the vegetable cutlet. Golden brown and crispy on the outside, soft and spiced on the inside, it\u2019s accompanied by two slices of white bread, a block of Amul butter and a sachet of ketchup. Comforting and uncomplicated, it\u2019s the breakfast that has welcomed hundreds of travellers as the countryside rolls by.<\/p>\n<h4>Omelette And Toast<\/h4>\n<p id=\"3\" class=\"story_para_3\">The\u00a0omelette\u00a0and toast are a railway staple. Freshly cooked on a hot pan and frequently seasoned with onions or\u00a0chillies, it\u2019s buttered between slices of bread and served hot. Simple to consume and easy to balance on the tray table, it\u2019s the ideal way to begin a day on the rails.<\/p>\n<h4>Chai<\/h4>\n<p id=\"4\" class=\"story_para_4\">No trip ever seems complete without a piping cup of railway chai. Initially served in earthy terracotta\u00a0kulhads\u00a0that imparted a subtle aroma of clay, it\u2019s now largely served in paper cups from huge steel kettles. Sweet, creamy and fragrant, railway chai generates conversations and provides warmth along long voyages.<\/p>\n<h4>The Standard Veg Thali<\/h4>\n<p id=\"5\" class=\"story_para_5\">The IRCTC veg thali is still a reliable friend at lunch or dinner time. With dal, vegetable curries, rice, chapati, pickle and curd served in steel trays, it is a taste and a treat. Although it tends to be plain, it is the perfect comfort and sustenance halfway through the journey.<\/p>\n<h4>Chicken Curry Meal<\/h4>\n<p id=\"6\" class=\"story_para_6\">For non-vegetarians, the chicken curry meal is a train\u00a0favourite. The well-seasoned curry is served with rice or with chapatis. Its delicate yet full-bodied gravy, redolent of onions and masala, is infused with a heat that differs slightly from train to train.<\/p>\n<h4>Rajma-Chawal<\/h4>\n<p id=\"7\" class=\"story_para_7\">The rajma-chawal duo is still one of the\u00a0comforting\u00a0staples at hand. Prepared in a light, wholesome tomato-onion gravy, it\u2019s just the thing for\u00a0travellers\u00a0pining for homestyle food. Every bite is comforting, delivering a small dollop of home amidst the bustle of the rails.<\/p>\n<h4>Chole\u00a0Kulche<\/h4>\n<p id=\"8\" class=\"story_para_8\">Chole kulche are a favourite among crowds. Soft kulchas served with spicy chickpeas and topped with onions and lime are a tasty and filling dish. Handy to carry around and full of flavour, it\u2019s great for short-distance travellers looking for something both filling and refreshing.<\/p>\n<div class=\"jsx-c9f81425ec968c48 jsx-1631797302 atbtlink Location\"><span>Location :<\/span><\/p>\n<p><span>Delhi, India, India<\/span><\/p>\n<\/div>\n<div class=\"jsx-c9f81425ec968c48 jsx-1631797302 atbtlink fp\"><span>First Published:<\/span><\/p>\n<div class=\"rs\">\n<p>October 28, 2025, 17:42 IST<\/p>\n<\/div>\n<\/div>\n<div class=\"jsx-c9f81425ec968c48 jsx-1631797302 brdcrmb\"><a href=\"https:\/\/www.news18.com\/\">News<\/a>  <a href=\"https:\/\/www.news18.com\/lifestyle\/\">lifestyle<\/a>  <a href=\"https:\/\/www.news18.com\/lifestyle\/food\/\">food<\/a>  <span class=\"brdout\"> Veg Cutlet To Chicken Curry:\u00a07 Indian Railway Foods That Every Traveller Must Try<\/span><\/div>\n<div id=\"coral-wrap\" class=\"jsx-ba4d8f086a12294f \">\n<div class=\"jsx-ba4d8f086a12294f coral-cont\">\n<div class=\"jsx-ba4d8f086a12294f coltoptxt\">Disclaimer: Comments reflect users\u2019 views, not News18\u2019s. Please keep discussions respectful and constructive. Abusive, defamatory, or illegal comments will be removed. News18 may disable any comment at its discretion. By posting, you agree to our <a href=\"https:\/\/www.news18.com\/disclaimer\/\" class=\"jsx-ba4d8f086a12294f\">Terms of Use<\/a> and <a href=\"https:\/\/www.news18.com\/privacy_policy\/\" class=\"jsx-ba4d8f086a12294f\">Privacy Policy<\/a>.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.news18.com\/lifestyle\/food\/veg-cutlet-to-chicken-curry-7-indian-railway-foods-that-every-traveller-must-try-aa-ws-el-9621488.html\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Last Updated:October 28, 2025, 17:42 IST Whether it is a slice of buttered bread early in the morning or a cup of chai under the light of dusk, railway food unites millions by taste and tales on the move. Veg cutlet with tea is a popular breakfast. (Image: AI) Indian Railways may not serve the&#8230;<\/p>\n","protected":false},"author":1,"featured_media":21577,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-21576","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle"],"_links":{"self":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/posts\/21576","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/comments?post=21576"}],"version-history":[{"count":0,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/posts\/21576\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/media\/21577"}],"wp:attachment":[{"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/media?parent=21576"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/categories?post=21576"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tezgyan.com\/index.php\/wp-json\/wp\/v2\/tags?post=21576"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}